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Continue reading →: One Pot Creamy Salsa Verde PorkA few weeks back I picked out a few boxes of “Tasty” brand creamy salsa verde chicken dinner from a grocery store. It looked good and didn’t seem to be much work to put together. I like to keep these types of “quick” meals on hand for a busy weeknight…
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Continue reading →: Pan Fried Pork Chops with Sage GravyRecently we went to a local restaurant called Dizzy Hen where they specialize in brunch. The food is awesome and the service is great too. They source their ingredients locally. My husband and son ordered biscuits and gravy. The biscuits were fresh and the gravy was superb.
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Continue reading →: Chicken DopiazaHave you tried chicken dopiaza? It’s an Indian style curry that can be made with any type of protein. Chicken is perhaps the most popular version. Dopiaza means “two onions” which get added at two different stages of the cooking. You first fry onions that get set aside and added…
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Continue reading →: Strawberry Banana PuddingI planted a lot of strawberries a few years back. Finally they are mature enough and producing well. I like to incorporate strawberries in my dessert and salad recipes.
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Continue reading →: My Mom’s Lentils with PotatoesAs a kid I ate lentils everyday and never got tired of them because my mom was good with many different recipes. Lentils are nutritious, cheap and filling and I want to share a favorite recipe with you today.
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Continue reading →: Banana BreadAfter everyone leaves the house in the morning I like to enjoy a cup of coffee with something somewhat sweet. One of my favorite treats is banana bread, which carries me through the rest of the day.
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Continue reading →: All Purpose Chicken StockI used to rely on a granulated or liquid version of soup stock in the past. Now I try to make my own as much as I can. Making homemade stock isn’t that hard; you just need time and bit of a freezer space.
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Continue reading →: Double Peanut Banana BreadEvery time I go grocery shopping, bananas end up in my cart. I always think I can put them in lunch bags and they will be eaten. However, they often make it back home after school or work without being touched!
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Continue reading →: Pulled Chicken SandwichesAt least once a month I pick up a ready-made rotisserie chicken when I go grocery shopping. This comes in handy when I don’t feel like spending too much time in the kitchen. This week I will be sharing my easy pulled BBQ chicken sandwich recipe using rotisserie chicken.
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Continue reading →: Strawberry Spinach SaladStrawberry spinach salad is one of my go-to salads for dinner parties — whether they are fancy or not-at-all fancy. This salad always gets rave reviews from everyone who tries it. Since strawberry season is just around the corner, it’s a great time to share this!
Hello,
I’m Christina!
I’m a passionate cook and recipe developer from Bangladesh. Whenever I visit a new place, I always try tasting new cuisines. I believe that the joy of cooking is not only to feed yourself, but to cook for others, sharing experiences and tradition! Join my global kitchen to explore a wide variety of recipes from around the world. Happy cooking!
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