Category: Pork
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Biscuits and Gravy
This family-favorite biscuit and gravy recipe comes together in less than 20 minutes.
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Bacon Corn Muffins
This week we had some company over for dinner. I love having people over to try new recipes that I’ve been working on. I decided to serve roast chicken, salad, biscuits, and these new bacon corn muffins that I present today.
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One Pot Creamy Salsa Verde Pork
A few weeks back I picked out a few boxes of “Tasty” brand creamy salsa verde chicken dinner from a grocery store. It looked good and didn’t seem to be much work to put together. I like to keep these types of “quick” meals on hand for a busy weeknight dinner.
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Pan Fried Pork Chops with Sage Gravy
Recently we went to a local restaurant called Dizzy Hen where they specialize in brunch. The food is awesome and the service is great too. They source their ingredients locally. My husband and son ordered biscuits and gravy. The biscuits were fresh and the gravy was superb.
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Breakfast Sausage Casserole
This breakfast casserole is easy and made with store-bought shredded hash brown potatoes, eggs, cheese, pork sausage and a few other ingredients. Prep time is minimal so you get more time to enjoy it.
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One Pan Sausage and Vegetable Dinner
My pantry is full of spices and spice mixes from all over the world. Many of them were given to me by friends who know how much I love to cook and experiment with new flavors. Some of the best mixes come from Penzeys Spices and today I feature their Ozark Style Seasoning. It is…
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Pork Riblet Curry
This week while I was cruising down the meat isle I saw a lot of pork riblet packages with prices that were reasonably low. I couldn’t resist picking up a package to try out, even though I don’t normally buy pork riblets. I’m so glad I did though. Pork riblets are trimmed pieces from spare…
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Cuban Style Pork Burger
Cuban sandwiches are famous for their unique flavors. They typically have pulled pork, ham, swiss cheese, yellow mustard, pickles, and a Cuban-style baguette. This is then grilled with a press until the cheese melts. Today I am going to try something different — making a Cuban burger that has a lot of the same flavorings.
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Aloo Gosht (Pork with Potatoes)
When I was growing up, my family only ate pork on special occasions like Christmas and Easter. It was a big deal! My uncle would buy a whole hog from far away, bring it himself, and then we butchered it ourselves. It was too much for one family, so we sold the extra to others…
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Pork and Hominy Stew
As the weather gets colder I tend to make a big batches of stew or soups for our family. If you look through my recipe archive you will see I have a lot of soup ideas for you. They preserve well so you can get multiple meals out of them, and are easy to please…
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