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Continue reading →: Home-Style Clam ChowderI like to come up with soup and stew recipes a lot since it’s a meal in a pot. All you have to do is get some nice bread and open up a big bag of salad and store-bought dressing. You get a nice hearty lunch or dinner in no…
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Continue reading →: Delicious Vegetable Fried RiceRecently I hosted a birthday party for a friend who wanted Asian-style food. One of the guests who came was gluten intolerant.
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Continue reading →: Pork Chile VerdeI was going through my old recipes recently and stumbled upon pork chile verde, which looked simple and delicious. If you don’t speak Spanish you should know that “verde” means green.
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Continue reading →: Easy Pork CurryMy husband and I love Thai food. We love going to a favorite local Thai restaurant once in awhile, but to get our fix I also make Thai curries at home.
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Continue reading →: Potato salad with baconRecently I celebrated the birthday of a close friend. A group of us volunteered to make a meal and I was tasked with making potato salad. Although I did not grow up with this dish, it’s one of those that I have made many times over the past 25 years.
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Continue reading →: Vegetable CouscousI tend to reach for instant couscous when I need a quick side dish to go with curries or any grilled dish. It takes less than 10 minutes to cook depending on the ingredients you use to make the dish.
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Continue reading →: Shrimp Malai CurryI have been really enjoying making shrimp dishes at home. Shrimp can be pricey but I stocked up recently when they were on sale.
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Continue reading →: Italian Style Grilled ShrimpShrimp is one of my favorite types of seafood. I like its mild flavor and it takes very little time to cook.
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Continue reading →: Easy Mexican-Style Baked ChickenThis is an easy, flavorful, and juicy oven-baked chicken thigh recipe with our favorite Mexican-style flavors.
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Continue reading →: Biscuits and GravyThis family-favorite biscuit and gravy recipe comes together in less than 20 minutes.
Hello,
I’m Christina!
I’m a passionate cook and recipe developer from Bangladesh. Whenever I visit a new place, I always try tasting new cuisines. I believe that the joy of cooking is not only to feed yourself, but to cook for others, sharing experiences and tradition! Join my global kitchen to explore a wide variety of recipes from around the world. Happy cooking!
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