Oven Roasted Corned Beef
We like to celebrate St. Patrick’s day as it comes during late winter when you need something fun to do. It is a good excuse to get together with friends and family and eat delicious food even if no one has an Irish background!
Recently I was asking my family what they wanted for dinner. My husband said meatloaf because he had heard someone talking about it recently and used to eat it a lot as a child. To be honest I haven’t eaten or made homemade meatloaf for a long time. My mother in-law used to make beef…
A friend of mine recently gave me a mystery food basket that include a wide variety of items. She wanted to see how I could use the items in the basket. I was able to use most of the items but somehow had a single can of French onion soup left over at the end.…
A while back my son saw a cooking video made by Joshua Weissman that featured the In-N-Out burger. He wanted me to try making the burger. I watched the video and thought it would take me pretty much all day to make it, but I was game!
Tater Tot Casserole
I was introduced to tater tot casserole by my mother-in-law a long time ago when I first came to the States. I remember liking the dish a lot but didn’t make it at home that often.
It’s been over a year now since I stopped working. I miss the part about creating recipes, cooking for a big crowd, and getting compliments from my customers. I don’t miss the heavy physical toll on my body, however. I am happy now to cook for you readers!
Beef stew has a very special memory in my mind. My mother-in-law introduced beef stew to me when I first moved to United States many years ago. I loved it right away, and still love the combination of tender beef cubes, chunky potatoes, carrots, and celery in a gravy.
Sesame beef is a Korean dish that is loaded with flavor but is very easy to make at home. You just need a few standard ingredients and a bit of preparation ahead of time so that the beef can marinate. This is a bit healthier than you might find in an Asian restaurant because it…
Madras Beef Curry
Last week I was looking through my old cook book of curries from around the world. One of the beef recipes caught my eye. It is called Madras beef curry made with chunky potatoes and peas. This curry sounded very delicious, easy, and simple as it uses ready-made curry paste. I thought I can make…
Mushroom Burger with House Sauce
It seems like there is no end to possible burger recipes, and I wouldn’t bother you with another except this one is pretty unique. My house sauce is probably like nothing you’ve tasted, as it has hints of sriracha and cinnamon as well as other more standard ingredients. As you can tell from the name,…