Author: Global Dine In
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Machher Jhol (Bengali Style Fish Curry)
Recently I went to our local supermarket and picked out some rainbow trout. Trout are freshwater fish closely related to salmon and char. I like to use trout when I am cooking curries as they hold their shape when they are cooked. By contrast some other types of fish fall apart when simmered in liquids.
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Spanish Rice
A few months back we celebrated a friend’s birthday with a Mexican-themed dinner. My contribution was Spanish rice. It turned out so well that I decided to test it, refine it, and write down the recipe down for you!
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Pan Fried Tilapia
I’m writing this after taking a break from this blog over the holidays. Now I am back! I hope to bring you some delicious, easy, interesting, and healthy recipes in 2023. My goal this year is for my family to eat more fish and veggies.
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Curry Chicken Stir Fry
My favorite thing to order at a Chinese restaurant is yellow chicken curry. The taste, flavor, and use of ingredients varies in different places. I like it when they use tender breast of chicken with peppers and onions. Recently we had a take out order from a local Chinese place. I ordered their spicy version […]
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Curry Shrimp and Broccoli Stir Fry
I always reach for easy stir-fry recipes when I have very little time to put dinner on the table. Stir fry is a perfect one-pot dish that contains protein and veggies. With white or brown rice you’ve got yourself delicious and healthy dinner in no time.
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Cashew Chicken Stir Fry
A few weeks back we went to a local Chinese restaurant to pick up some food as I was hungry for stir-fry and didn’t feel like cooking. We picked out cashew chicken, general’s chicken, and curry chicken stir fries.
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Beef Meatloaf
Recently I was asking my family what they wanted for dinner. My husband said meatloaf because he had heard someone talking about it recently and used to eat it a lot as a child. To be honest I haven’t eaten or made homemade meatloaf for a long time. My mother in-law used to make beef […]
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Blackberry Crisp
This summer I entered a contest and won a box full of goodies from Bob’s Red Mill. I don’t normally enter for these types of random drawings but Bob’s Red Mill products are so good that I couldn’t pass it up. I was so glad to have won some cool products.
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Cheesy Baked Pasta
I don’t make that many pasta dishes at our house. I grew up eating rice at most meals so when I think about dinner I cook things that pares well with rice.
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Cream of Tomato Soup (Vegan)
In early summer I bought several tomato plants from our local nursery. I had been hoping to have a variety of different types of tomatoes to enjoy through out the summer.
Global Dine In 