Broccoli Cheese Soup

I was introduced to broccoli cheese soup at a Panera Bread when I lived in Wisconsin, and grew to really like it. It was perfect to cut the chill of a cold Wisconsin winter. It’s been many years since I’ve had this soup, and so recently I went to our local Panera Bread and ordered it, hoping to enjoy it once again. To my surprise, I was disappointed. The soup wasn’t how I remembered. I don’t want to be too critical, but there wasn’t much of a broccoli taste, the broccoli wasn’t visible, and the cheese seem a bit processed somehow. I also like soup with more of a punch. Maybe it’s just me that has changed.

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Big Mac Home Version

When I first came to the United States and was a student, I worked at a McDonald’s fast food restaurant for a period of time. Their most famous sandwich is probably the Big Mac. This is a towering sandwich with two patties and three buns. This was too much for me (and still is!) but there is something about the unique flavor of the Big Mac sauce that I have always liked. When I took my lunch break, I would ask my co-workers to make a regular hamburger for me, but with the Big Mac sauce that I liked. I don’t know if that is something that you can still do, but for me it’s what I liked at McDonald’s back then.

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