My pantry is full of spices and spice mixes from all over the world. Many of them were given to me by friends who know how much I love to cook and experiment with new flavors.
Some of the best mixes come from Penzeys Spices and today I feature their Ozark Style Seasoning. It is a Southern U.S. style blend of black peppers, numerous herbs, and salt. I have been using it to make the most delicious roasted vegetables one can imagine. The balance of spices is incredible and I use it below in this recipe.
Continue reading “One Pan Sausage and Vegetable Dinner”