Chicken and Sausage Gumbo

Gumbo is dish I like to make often. It’s flavorful, filling, and very popular with everyone in our family. I can make a big batch and freeze a portion to be used later on. Gumbo is a popular soup in the south, especially in the state of Louisiana. Gumbo is made of flavored stock from meat or shellfish, and vegetables likes celery, bell peppers, and onions. To make it hearty and satisfying, gumbo uses thickeners such as roux (cooked flour and butter) and filé powder.

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Taste of New Orleans Burger

I am always searching for a mouth-watering burger. I love going to burger joints and trying out new burgers with rich and unusual flavors. My husband likes his burgers traditional with ketchup, mustard, tomatoes, lettuce, and pickles. My son and I like novel blends of spices, sauces, and toppings like mushrooms or tomato corn salsa.

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