Do you have pies on your mind, like I do? I think about pies and other baked goods in the weeks before any holiday. Even though I try to think of something very new, I often end up making the same stand-bys again and again. There is nothing wrong with making an old favorite, but I finally got around to making something entirely new this week.
Continue reading “Pecan Cheese Cake Pie”
Thanksgiving is coming up and I decided this is a great time to make a couple of pies. I asked my son what he wanted and to my surprise he suggested a pecan pie. This pie is made from pecan nuts, of course, and has a sticky delicious filling made with corn syrup, sugar, and eggs. Pecan pie has a very distinct flavor that I love. It’s something that we don’t eat frequently. I do make pies for holidays, but my tendency is to make a pumpkin or apple pie. We have bought pecan pie from the grocery store on occasion, but it usually seems too sweet for my taste.
Continue reading “Pecan Pie”
Global Dine In 