Turkey Kofta Kebab

One of the most popular dishes in the world is kofta, a type of meatball or meatloaf made with lots of spices. Usually made with onions, garlic, allspice, cardamon, and cinnamon, kofta packs a unique and flavorful punch!

Continue reading “Turkey Kofta Kebab”

Ham and Potato Cakes

Christmas is a special holiday that l look forward to each year. Often after a big holiday meal I have leftovers such as cooked ham and mashed potatoes. I found myself in this circumstance this year and so wanted something creative to make with them. Yes I could have served the leftovers as is — my family would have been happy that way — but I really wanted to try out the recipe that I present to you today.

Continue reading “Ham and Potato Cakes”

Pork Fried Rice

This week is all about cooking quick and easy meals in our house. I made Mapo Tofu recently where I used only half a pound of pork. I had another half pound to play around with. I thought of many things to make but settled for pork fried rice. It’s simple to make and easy to clean up the dishes. No one likes washing dishes, right? In our house, we always have some amount of cooked white rice sitting in our refrigerator. I grew up in Bangladesh where rice is eaten twice or even three times a day. I’m so accustomed to eating it that it feels wrong not to have it each day. Fried rice is an easy way to make cooked white rice very interesting.

Continue reading “Pork Fried Rice”