Tag: Bengali recipe

• Begun Bhaji (Fried Eggplant)

  

  I love eggplant for its delicious taste and smooth and velvety texture. It doesn’t hurt that it’s healthy too. Growing up, my Mom used eggplant in many dishes. She would either deep fry it in a chick pea flour batter, stir fry it, or pan fry it in a skillet. The pan-fried version of this…

  Global Dine In

  January 13, 2021

  All, Side, Vegan

  begun bhaji, Bengali recipe, brinjal fry, brinjal recipe, deshi recipe, easy recipe, fried eggplant, simple recipe, Vegan, vegan recipe

• Dal with Spinach

  

  As a child growing up I ate dal at most meals. Dal are dried and split pulses or lentils that are very common in South Asian cooking. My mother cooked lentils on almost a daily basis to serve with fried spinach and fish curry. I did not actually like dal growing up, as I was…

  Global Dine In

  May 5, 2020

  Lentils, Side, Vegan

  bean and legumes, Bengali recipe, Dal, delicous, gluten free, healthy eating, high fiber, Indian recipe, Indian spices, lentil recipe, Lentils, main dish, recipe, rice recipe, Spinach, Vegan, Vegetarian