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Machher Jhol (Bengali Style Fish Curry)
Recently I went to our local supermarket and picked out some rainbow trout. Trout are freshwater fish closely related to salmon and char. I like to use trout when I am cooking curries as they hold their shape when they are cooked. By contrast some other types of fish fall apart when simmered in liquids.
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Curry Chicken Stir Fry
My favorite thing to order at a Chinese restaurant is yellow chicken curry. The taste, flavor, and use of ingredients varies in different places. I like it when they use tender breast of chicken with peppers and onions. Recently we had a take out order from a local Chinese place. I ordered their spicy version…